There’s a moment every aspiring pitmaster experiences. It’s that first bite of truly authentic, slow-smoked barbecue—the kind with a deep smoke ring, bark that cracks just so, and meat that melts off the bone. You’re instantly hooked. The problem? Recreating that magic at home often feels like a choice between two extremes: a massive, thousand-dollar offset smoker that dominates your patio, or a simple kettle grill that’s great for burgers but struggles with the low-and-slow art of smoking. For years, I searched for that perfect middle ground: a versatile, affordable, and manageable unit that could deliver a respectable sear on a Tuesday night and smoke a pork shoulder to perfection on a Saturday afternoon. The market is flooded with options that promise both but often fail to deliver, leading to frustrating temperature swings, flimsy construction, and ultimately, disappointing meals. This gap is precisely where the MAISON BACKYARDS Charcoal Smoker Grill Combo aims to plant its flag.
What to Consider Before Buying a Charcoal Grill and Smoker Combo
A Charcoal Grills combo is more than just an item; it’s a key solution for unlocking a world of culinary flavor that gas grills simply cannot replicate. It’s about the ritual of managing a live fire, the aromatic infusion of wood smoke, and the unparalleled crust that only charcoal can create. The main benefit of a combo unit like this is versatility. It allows you to grill hot and fast for steaks and burgers, but also provides the separate firebox needed for true indirect smoking, giving you two distinct cookers in one compact and affordable footprint.
The ideal customer for this type of product is someone facing the classic backyard chef’s dilemma: you love the flavor of charcoal and want to get into smoking, but you have a limited budget, limited space, or you’re simply not ready to commit to a specialized, single-purpose smoker. It’s perfect for the enthusiast graduating from a basic kettle grill, the family that enjoys weekend cookouts, or the tailgater who wants to be the hero of the parking lot. Conversely, it might not be suitable for those who are competition-level pitmasters demanding perfect heat retention from quarter-inch thick steel, or for individuals who prioritize the push-button convenience of a gas or pellet grill over the hands-on process of charcoal cooking.
Before investing, consider these crucial points in detail:
- Dimensions & Space: At approximately 35 inches wide and weighing only 25 pounds, this unit is designed for smaller patios, backyards, and even camping trips. Before buying, measure your available space. You need not only room for the grill itself but also a safe clearance of several feet on all sides from any combustible surfaces like siding, fences, or deck railings.
 - Capacity/Performance: Consider what you plan to cook and for how many people. The main chamber of the MAISON BACKYARDS grill offers enough space for a rack of ribs, a small brisket, or a whole chicken. The warming rack adds valuable secondary space. If you regularly host large parties and need to cook multiple briskets at once, you may need a larger, more dedicated smoker.
 - Materials & Durability: The unit is made from Alloy Steel with a painted finish. This is standard for grills in this price range and contributes to its light weight and portability. However, thinner gauge steel will not retain heat as well as heavy-duty ceramic or thick-walled steel smokers. This means you’ll need to be more attentive to your fire, and proper care—like using a cover and regular cleaning—is essential for longevity.
 - Ease of Use & Maintenance: Features like a removable ash drawer are a game-changer for cleanup, a notoriously messy part of charcoal grilling. An integrated thermometer, side shelf for prep, and wheels for portability all contribute to a more user-friendly experience, especially for beginners. Long-term care involves seasoning the grates, cleaning out ash after every cook, and protecting the unit from the elements.
 
While the MAISON BACKYARDS Charcoal Smoker Grill Combo is an excellent choice for many, it’s always wise to see how it stacks up against the competition. For a broader look at all the top models, especially if you’re just starting your journey, we highly recommend checking out our complete, in-depth guide:
Our Complete Guide to the Best Charcoal Grills for Beginners
Unboxing and First Impressions: A Surprisingly Sturdy Start
Upon arrival, the first thing we noticed was the thoughtful packaging. As one user confirmed, the box was “very nicely packed and wrapped,” and all components emerged spotless and free of scratches. For a product in this accessible price bracket, you sometimes brace for bent corners or missing hardware, but that wasn’t the case here. The engineering felt precise. Every screw and bolt aligned perfectly, making the assembly process straightforward and frustration-free. Working alone, I had the entire MAISON BACKYARDS Charcoal Smoker Grill Combo built and ready to go in just under an hour, a fact echoed by several user experiences. The finished product feels solid for its 25-pound weight. It doesn’t have the tank-like heft of a premium smoker, but it’s far from flimsy. The legs are stable, the lids close securely, and the side shelf feels robust enough to hold a tray of meat and your tools. Little details, like the built-in bottle opener, are a practical and welcome touch. It immediately gives the impression of a well-designed unit that delivers more value than its price tag might suggest.
Key Benefits
- Versatile 2-in-1 design for both direct grilling and offset smoking
 - Lightweight and portable with wheels, ideal for camping and tailgating
 - User-friendly features like a side shelf, warming rack, and removable ash drawer
 - Straightforward assembly with well-engineered parts
 
Potential Drawbacks
- Thinner gauge steel may lead to heat loss and requires more fire management
 - Limited cooking capacity for very large gatherings
 
A Deep Dive into the MAISON BACKYARDS Grill’s Real-World Performance
A grill can look great on the patio, but its true test is under fire. We put the MAISON BACKYARDS Charcoal Smoker Grill Combo through a series of tests, from quick weeknight grilling to a full day of low-and-slow smoking, to see how it truly performs. We focused on its core functions: assembly and build, its prowess as both a grill and a smoker, and the overall convenience that makes it a joy (or a chore) to use regularly.
Assembly and Build Quality: Smarter, Not Heavier
As mentioned, the assembly process was a standout positive experience. The instructions were clear, and the hardware was well-organized. This is a critical first step, as a frustrating build can sour your entire perception of a product. We found the “excellent quality and engineering” mentioned by one user to be an accurate assessment. All holes lined up, and the unit came together without any need for forceful persuasion or modification. This speaks to a higher level of quality control than is often found in budget-friendly outdoor cookers.
The choice of Alloy Steel is a deliberate design decision centered on portability and cost-effectiveness. At 25 pounds, this grill is incredibly easy to move around. The wheels glide smoothly, allowing one person to easily roll it from the garage to the backyard or lift it into the back of a truck for a tailgate party. This is a massive advantage over heavier smokers that become permanent fixtures. However, this lightweight construction comes with a trade-off: heat retention. The metal is thinner than what you’d find on a premium, heavy-duty smoker. During our tests, especially on a breezy day, we noticed the external temperature could fluctuate. This isn’t a deal-breaker, but it does mean the pitmaster needs to be more engaged. As one user wisely noted, you need to “learn the vents.” For those willing to put in a little extra effort with fire management, the grill performs admirably, but it’s not a “set it and forget it” machine. For its intended audience, this balance of portability and performance is a feature that really sets it apart.
Dual-Threat Cooking: Mastering Both Grilling and Smoking
This is where the MAISON BACKYARDS Charcoal Smoker Grill Combo truly shines. We tested its capabilities in both modes. For direct grilling, we loaded charcoal into the main chamber to sear burgers and hotdogs. The grill heated up quickly, and the adjustable charcoal grate allowed us to control the intensity, achieving a beautiful crust and char. The cooking area is generous enough for a family meal, easily handling a dozen burgers or a mix of chicken and sausages. The “good size for some jerk chicken, some hotdogs and a pack of wings” is a perfect description of its grilling sweet spot.
For the main event, we shifted to smoking. We loaded charcoal and wood chunks into the offset firebox and placed a 6-pound pork shoulder in the main chamber. The offset design is crucial; it allows heat and smoke to travel across the food for true indirect cooking, infusing it with authentic flavor. Managing the temperature required some attention to the side vent on the firebox and the smokestack damper. We found that maintaining a steady 250°F was entirely achievable with minor adjustments every 45 minutes or so. After eight hours, we were rewarded with succulent, perfectly rendered pulled pork. User reports of making “good ribs and pulled pork” are absolutely credible. While it may not have the capacity for a massive brisket, it’s more than capable of producing incredible barbecue for family and friends, making it an ideal entry point for anyone eager to get into the art of smoking.
Thoughtful Design and Day-to-Day Convenience
Beyond its cooking ability, a grill’s usability is determined by its design features, and this unit is packed with them. The side shelf is an indispensable asset, providing a dedicated space for prep trays, sauces, and tools, eliminating the need to juggle items or run back and forth to the kitchen. The bottom storage rack is perfect for keeping a bag of charcoal or a wood chunk box off the damp ground. Inside, the secondary warming rack proved invaluable for toasting buns or keeping finished items warm while others finished cooking.
Perhaps the most appreciated convenience feature is the removable ash drawer. Anyone who has ever used a basic kettle grill knows the pain of scooping or tipping out spent ash. It’s a messy, unpleasant job. With the MAISON BACKYARDS grill, you simply slide out the drawer, dump the cooled ashes, and slide it back in. This drastically simplifies cleanup and encourages more frequent use of the grill. We also found the built-in thermometer on the lid to be reasonably accurate for gauging the ambient temperature within the cooking chamber, though we always recommend using a secondary digital probe thermometer at grate level for precise meat temperatures. From the sturdy handles to the practical bottle opener, every component feels intentionally designed to enhance the cooking experience, making it a superb value proposition for outdoor cooks.
What Other Users Are Saying
The general consensus among users aligns closely with our own findings, painting a picture of a high-value, versatile cooker that excels for its target audience. The most consistent praise is directed at its ease of assembly and surprising sturdiness. One user highlighted this perfectly, stating, “Excellent quality and engineering. All screws and bolts fit perfectly, making installation took about an hour all by myself.” This hassle-free setup is a significant plus for beginners.
Its performance as both a grill and smoker is also frequently commended. Many users report success with classic barbecue like ribs and pulled pork, confirming that “it cooks great” for the price. The lightweight and portable nature is another key benefit, with many appreciating that the “wheels make it portable for tailgates and camping.”
The primary piece of constructive feedback revolves around the thinner gauge of the metal, a point we also noted in our testing. One insightful review suggests, “Metal could be thicker, use a cover and gasket.” This is excellent advice for any owner looking to maximize performance and longevity. It underscores that while the MAISON BACKYARDS Charcoal Smoker Grill Combo does the job well, it requires a more hands-on approach to fire management than a premium, heavy-duty model. Overall, users see it as a fantastic option for those “just getting into smoking or need something affordable for occasional use.”
How Does It Compare? The MAISON BACKYARDS vs. The Competition
While the MAISON BACKYARDS grill is a strong contender, the market offers several alternatives catering to slightly different needs. Understanding these differences is key to making the right choice for your specific grilling and smoking style.
1. MAISON HUIS Portable Charcoal Grill
The MAISON HUIS grill is built for ultimate portability. It is significantly smaller, lighter, and designed for those who prioritize mobility above all else—think hiking, picnics, or beach cookouts. It functions purely as a direct-heat grill and lacks the offset firebox and large chamber required for true low-and-slow smoking. If your primary goal is to grill a few burgers or kebabs far from home and you have no interest in smoking larger cuts of meat, the MAISON HUIS is a more specialized and compact choice. The MAISON BACKYARDS, however, offers far greater versatility for home use.
2. Royal Gourmet CC1830FC Charcoal Grill Offset Smoker
The Royal Gourmet CC1830FC represents a step up in size and smoking focus. It features a larger main cooking chamber and a similarly designed offset firebox, making it a direct competitor. Typically, this model is heavier and less portable than the MAISON BACKYARDS unit. It’s geared more towards the backyard pitmaster who plans to smoke larger quantities of food and is less concerned with taking their grill on the go. If you envision yourself regularly smoking multiple racks of ribs or large briskets and have a dedicated spot for your cooker, the larger capacity of the Royal Gourmet might be a better fit.
3. Royal Gourmet CD1824EC 24 Inch Charcoal Grill with Cover
This Royal Gourmet model is a dedicated charcoal grill, not a smoker combo. It prioritizes a large primary grilling area and features convenient additions like foldable side tables for ample prep space. While you can technically smoke on it using indirect heating methods (piling coals on one side), it lacks the dedicated offset firebox that makes the MAISON BACKYARDS so effective for smoking. This grill is the ideal choice for someone who loves the flavor of charcoal grilling, cooks for larger groups, and sees smoking as a rare, occasional activity rather than a primary function.
The Final Verdict: Is the MAISON BACKYARDS Charcoal Smoker Grill Combo Right for You?
After extensive testing and analysis, our conclusion is clear: the MAISON BACKYARDS Charcoal Smoker Grill Combo is an exceptional value and a phenomenal entry point into the world of authentic charcoal cooking and smoking. It successfully bridges the gap between basic kettle grills and expensive, cumbersome smokers. Its brilliant design prioritizes ease of assembly, user-friendly features like the ash drawer and side shelf, and a lightweight portability that opens up possibilities beyond the backyard.
While the thinner steel requires a more attentive cook, this is a reasonable trade-off for its affordability and mobility. It capably handles everything from quick weeknight grilling to all-day smoking sessions, producing delicious results that will impress family and friends. We wholeheartedly recommend this grill to anyone eager to explore the art of smoking, families looking for a versatile backyard cooker, and anyone who wants a portable grill for tailgating without sacrificing real smoke flavor. It’s a well-engineered, practical, and highly capable machine that delivers an experience far richer than its modest price suggests. If you’re ready to elevate your outdoor cooking game, you can check the latest price and see its full feature set right here.